Cucumber Herb Cheese Toast
PREP TIME: 5 Min(s)
TOTAL TIME: 10 Min(s)
SERVINGS: 2
Breakfast
Quick & Easy
Snack
What you need:
- 1/4 cup sliced cucumber
- 2 tsp. lemon juice
- 1/2 cup BREAKSTONE’S Cottage Cheese
- 1 Tbsp. lemon zest
- 1 Tbsp. fresh basil, chopped
- 1 Tbsp. fresh mint, chopped
- 2 slices white bread, toasted
- 1/2 tsp. olive oil
How to make it:
- Combine cucumber and lemon juice in a small bowl; reserve.
- Mix cottage cheese, lemon zest and herbs until blended; spread onto toast.
- Top with reserved cucumber; drizzle with olive oil.
Special Extra:
Garnish with additional fresh basil and mint leaves.Recipe Nutrition Facts
(Per Serving) 150 calories, 4.5g total fat, 2g saturated fat, 0g trans fat, 15mg cholesterol, 310mg sodium, 18g carbohydrate, 1g dietary fiber, 4g sugars, 5g protein, 0%DV vitamin D, 6%DV calcium, 6%DV iron, 2%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.