Avocado & Chili Crisp Toast
PREP TIME: 5 Min(s)
TOTAL TIME: 10 Min(s)
SERVINGS: 2
Appetizer
Snack
What you need:
- 2 slices Italian bread, toasted
- 1/2 cup avocado, mashed
- 1/2 cup BREAKSTONE’S Cottage Cheese
- 1 Tbsp. chili crisp oil
- 1 Tbsp. honey
- 1 Tbsp. chopped fresh cilantro
How to make it:
- Spread toast with avocado mash.
- Top with cottage cheese, chili crisp and drizzle with honey. Garnish with cilantro.
Recipe Nutrition Facts
(Per Serving) 250 calories, 13g total fat, 3.5g saturated fat, 0g trans fat, 15mg cholesterol, 500mg sodium, 26g carbohydrate, 3g dietary fiber, 12g sugars, 5g protein, 0%DV vitamin D, 2%DV calcium, 6%DV iron, 4%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.