Easy Dill Dip
PREP TIME: 10 Min(s)
TOTAL TIME: 2 hour(s) 10 min(s) (incl. refrigerating)
SERVINGS: 24
Appetizer
Snack
What you need:
- 1 container (16 oz.) BREAKSTONE'S Sour Cream
- 1 Tbsp. dill weed
- 3 green onions, sliced
- 1 cup light mayonnaise
How to make it:
- Mix ingredients until blended.
- Refrigerate 2 hours.
Recipe Nutrition Facts
(Per Serving) 70 calories, 6g total fat, 2.5g saturated fat, 0g trans fat, 15mg cholesterol, 70mg sodium, 2g carbohydrate, 0g dietary fiber, 1g sugars, 0g protein, 0%DV vitamin D, 2%DV calcium, 0%DV iron, 0%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.