Fat Free
SOUR CREAM
INGREDIENTS
CULTURED PASTEURIZED GRADE A NONFAT MILK, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, CREAM*, CONTAINS LESS THAN 2% OF MALTODEXTRIN, ARTIFICIAL COLOR, NATURAL FLAVOR, XANTHAN GUM, VITAMIN A PALMITATE *TRIVIAL SOURCE OF FAT.
CONTAINS: MILK
NUTRITION FACTS
Nutrition Facts
servings per container
Serving size 2 Tbsp (32g)
Amount per serving
Calories
30
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 25mg
2%
Total Carbohydrate 5g
2%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 0mg
0%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Fat Free
SOUR CREAM
8 oz
