Sweet Potato Ground Beef Bowls
PREP TIME: 20 Mins
TOTAL TIME: 30 Mins
SERVINGS: 4
Dinner
Lunch
What you need:
- 2 medium sweet potatoes, peeled, cubed
- 2 tsp. oil
- 1/2 tsp. garlic powder
- 1/8 tsp. black pepper
- 3/4 lb. lean ground beef
- 1 pkg. (1 oz.) taco seasoning
- 2 cups BREAKSTONE’S Cottage Cheese
- 1 avocado, chopped
- 1 Tbsp. chili crisp
How to make it:
- Heat oven to 400F.
- Toss potatoes with olive oil, garlic powder and black pepper. Place on baking sheet sprayed with cooking spray. Bake 30 min.
- Meanwhile, cook meat with seasoning mix as directed on package.
- Spoon cooked sweet potatoes into 4 shallow bowls. Top with cooked meat and remaining ingredients.
Recipe Nutrition Facts
(Per Serving) 520 calories, 26g total fat, 9g saturated fat, 0g trans fat, 100mg cholesterol, 1350mg sodium, 32g carbohydrate, 6g dietary fiber, 12g sugars, 29g protein, 0%DV vitamin D, 4%DV calcium, 20%DV iron, 20%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.